Why should I eat well? / (Record no. 12706)

000 -LEADER
fixed length control field 02119cam a2200529Ma 4500
001 - CONTROL NUMBER
control field ocn979187254
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200713154919.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 000912r20072001enka b b 000 0 eng d
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBA0-V2762
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 075023363x
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780750236454
Qualifying information (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0750236450
040 ## - CATALOGING SOURCE
Original cataloging agency D8D
Language of cataloging eng
Transcribing agency D8D
Modifying agency OCLCO
-- NZTPP
-- OCLCF
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number [E]
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Llewellyn, Claire.
9 (RLIN) 162
245 10 - TITLE STATEMENT
Title Why should I eat well? /
Statement of responsibility, etc. written by Claire Llewellyn ; illustrated by Mike Gordon.
246 30 - VARYING FORM OF TITLE
Title proper/short title Eat well
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Hodder Wayland,
Date of publication, distribution, etc. 2007.
300 ## - PHYSICAL DESCRIPTION
Extent 32 pages :
Other physical details col illustrations ;
Dimensions 21 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Why should I?
500 ## - GENERAL NOTE
General note First published: 2001.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 32).
520 ## - SUMMARY, ETC.
Summary, etc. Uses a story book format to show the importance of eating sensibly and how to eat a balanced diet. Includes notes for parents and teachers. Suggested level: preschool and junior primary.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Juvenile literature.
9 (RLIN) 2428
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet
Form subdivision Juvenile literature.
9 (RLIN) 16678
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Form subdivision Juvenile literature.
9 (RLIN) 1808
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet.
Source of heading or term fast
9 (RLIN) 16679
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
Source of heading or term fast
9 (RLIN) 16680
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
Source of heading or term fast
9 (RLIN) 16681
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Children's nonfiction.
Institution to which field applies NZ-WeK
9 (RLIN) 2087
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Juvenile works.
Source of term fast
9 (RLIN) 268
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gordon, Mike,
Dates associated with a name 1948 March 16-
9 (RLIN) 166
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gordon, Mike.
9 (RLIN) 16682
740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
Uncontrolled related/analytical title Eat well.
800 1# - SERIES ADDED ENTRY--PERSONAL NAME
Personal name Dalton, Cindy Devine,
Dates associated with a name 1964-
Title of a work Why should I--
9 (RLIN) 16683
856 4# - ELECTRONIC LOCATION AND ACCESS
Instruction Input this URL in a browser to get HTML More Info data.
Electronic format type HTML
Uniform Resource Identifier <a href="../WebZ/DECRead?standardNoType=1&standardNo=0750236450&sessionid=0&srcdbname=worldcat&key=b742385d20a09dcb1b0f2a04102d12f065271f9516d77fd3399744d3285d3bf6&ectype=MOREINFO">../WebZ/DECRead?standardNoType=1&standardNo=0750236450&sessionid=0&srcdbname=worldcat&key=b742385d20a09dcb1b0f2a04102d12f065271f9516d77fd3399744d3285d3bf6&ectype=MOREINFO</a>
Materials specified More Info
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
f bks
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
p pri
q Primary school
947 ## - LOCAL PROCESSING INFORMATION (OCLC)
p 20170508
n 20000912
m 2
s N
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
Series part designator, SPT (RLIN) NZ
b (OCLC) AS
c (OCLC) D8D
d (OCLC) DUNEDIN PUB LIBR
c (OCLC) NZTPP
d (OCLC) TAUPO PUB LIBR
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
i b
x b
h ?
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Main Library Main Library PYP Unit Box - G5 - Who We Are - Healthy Choices 13/07/2020   PYP 5 Unit WWA 23819 13/07/2020 13/07/2020 Books